Monday, November 23, 2009

Order in

Bacon friends, all the Thanksgiving Dinner 'to go' orders are in, cut off time is over.
Thank you all for letting us prep your feast. We're already cooking like mad folks to get all the goodness ready for you to pick up on Wednesday.

Butcher will be closed on Thursday, as we'll be celebrating Turkey Day with our families. We will be back open for regular business on Friday, 10am sharp.
Have a great Thanksgiving, y'all!

Tuesday, November 3, 2009

Butcher's Thanksgiving 'to go'

This Turkey Day, let us do the work: Choose your favorites, give us 48 hours + pick up your meal. Bird, gravy'n all.

Specialty meats
brined whole turkey $4/lb
brined turkey breast $8/lb
stuffed turkey $5/lb
crown roast $17/lb
lamb rack $28/lb
cooked whole ham $10/lb
boudin $5/lb
stuffed chicken $18/each
whole hogs market price
bbq pork $8/lb
smoked beef brisket $9/lb
meat loaf - ready to cook $16/each
foie torchon $6/oz
foie gras terrine $8/oz

mirliton- shrimp casserole $8/pint, $16/quart
oyster + corn bread dressing $8/pint, $16/quart
broccoli + rice casserole $6/pint, $12/quart
green bean casserole $6/pint, $12/quart
cauliflower gratin $7/pint, $14/quart
smothered greens $6/pint, $12/quart
potato salad $5/pint, $10/quart
cole slaw $4/pint, $8/quart
baked beans $6/pint, $12/quart
potatoes au gratin $9/pint, $18/quart

Soup, gravy + bread
cranberry satsuma sauce $8/pint
giblet gravy $10/quart
chicken + sausage gumbo $18/quart
Cochon dinner rolls - par baked $4/dozen

Sweet stuff
pecan pie $16
sweet potato pie $16
two crusted apple pie $16
pumpkin pie $16
cookie tray $30/25 pcs
cup cakes $25/10 pcs

Call us at 504.588.7675 or come by: 930 Tchoupitoulas, NOLA 70130